This year’s annual theme for Black History Month is Health and Wellness. In celebration, this event will explore how health-promoting food practices are one of many ways to honor those that came before us. The event consists of a 20-minute yoga session (friendly for all levels) followed by a 30-minute facilitated group discussion. Come ready to tune in with your body and share (optionally) with others your culture’s food items and/or traditions that support your well-being. Recipe sharing encouraged! All are welcome!
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- Location Online
- Experience Levels All
- This class is a donation based class. No one will be turned away for lack of funds.
Thursday, March 10, 2022
6:00 PM - 7:00 PM PT
Qwamel Hanks, MPH, NTDR, CHES, RYT is a registered, certified yoga teacher and a registered dietetic technician that specializes in food access. She has a Master of Global Health and a Bachelor in Food Science and Human Nutrition. Qwamel has been nationally recognized by the Academy of Nutrition and Dietetics and has had her work... Read more